News/Events
CONCURSOS NACIONAIS PRODUTOS TRADICIONAIS
National competitions for traditional Portuguese products are already recognized as a relevant event for the promotion of excellence and quality.
Product
CARNE CACHENA DA PENEDA - DOP
It stands out for its tenderness and unique flavor. Its color varies between pink and light red, depending on the age of the animal at slaughter. With little intramuscular fat, white and creamy color, firm consistency and slightly moist, an aspect that denotes succulence. With a unique taste, its characteristics are unmistakably related to the natural environment where it is produced and to the verified form of production.
Product
Pêra Rocha em Calda da Avó e Especiarias
4 Peras Rocha de calibre 45 (mais pequenas e mais doces) envolvidas numa calda de água, açúcar e especiarias. São apresentadas dentro de um frasco de vidro. O seu aroma é frutado com notas de especiarias. O seu sabor é suave e doce, deixando na boca uma sensação de frescura da fruta e uma sensação quente das especiarias.
Product
ASSADURA DE BOTICAS
Translation in progress.
Product
CHOURIÇO DE PORTALEGRE - IGP
Translation in progress.
Product
- DOP
Translation in progress.
Product
PÃO DE UL/PADA DE UL - MCA
Translation in progress.
Product
AZEITES DO NORTE ALENTEJANO - DOP
Translation in progress.
Product
CARTUCHOS DE AMÊNDOA DE CERNACHE DO BONJARDIM
Translation in progress.
Product
LICOR DE LARANJA - ÉQUALIFICADO
Translation in progress.
Product
DOCE EXTRA DE TOMATE - "Doce da Bina" - ÉQUALIFICADO
Translation in progress.
