News/Events
CONCURSOS NACIONAIS PRODUTOS TRADICIONAIS
National competitions for traditional Portuguese products are already recognized as a relevant event for the promotion of excellence and quality.
Product
BROA DE MILHO DO VALE DO SOUSA
Translation in progress.
Product
Castanhas de ovos de Aveiro
Translation in progress.
Product
CARNE JARMELISTA
Tender, extremely succulent and very tasty meat obtained from animals of the Jarmelista bovine breed, registered in the Herd Book of the Breed, raised in a mountain region, in an extensive system where the minifundio predominates.
Product
AZEITE DE TRÁS-OS-MONTES
Translation in progress.
Product
Translation in progress.
Product
Paia de toucinho de porco preto
Translation in progress.
Product
ALHEIRA DOS ARCOS COM CARNE DE VACA CACHENA
This product is made with Cachena beef (DOP), an autochthonous breed with its manor house in the region of Peneda, Arcos de Valdevez, chicken meat, smoked belly, sausage and condiments. Its filling is made with natural pig casing, giving it a characteristic appearance and a golden color.
Product
PICKLES DOCES - ÉQUALIFICADO
Translation in progress.
Product
Bombons de chocolate com recheio de laranja
Translation in progress.
Product
MAFRA'S LEMON - MCA
Mafra's Lemon is the fruit obtained from the lemon tree (Citrus limon), of the varieties Lisboa, Galego, Lunário and Eureka. Its peel can vary from green to vibrant yellow and is rough, thick, with an intense lemon aroma, as well as it can present small epidermal defects. Its shape varies from elliptical to spherical, not very regular, sometimes with a marked apex. These lemons have a diameter between 53 and 78mm, yellow flesh with some lumps, and their juice is yellow characteristic of lemon.
