News/Events
CONCURSOS NACIONAIS PRODUTOS TRADICIONAIS
National competitions for traditional Portuguese products are already recognized as a relevant event for the promotion of excellence and quality.
Product
PRESUNTO DE VINHAIS OU PRESUNTO BÍSARO DE VINHAIS - IGP
Translation in progress.
Product
Licor de figo preto seco
Translation in progress.
Product
CHOURIÇO DE PORTALEGRE - IGP
Translation in progress.
Product
ALHEIRA DOS ARCOS COM CARNE DE VACA CACHENA
This product is made with Cachena beef (DOP), an autochthonous breed with its manor house in the region of Peneda, Arcos de Valdevez, chicken meat, smoked belly, sausage and condiments. Its filling is made with natural pig casing, giving it a characteristic appearance and a golden color.
Product
AZEITONA BRITADA
Translation in progress.
Product
CAPÃO DE FREAMUNDE - IGP
Translation in progress.
Product
PASTEL DE FEIJÃO DE TORRES VEDRAS - MCA
Translation in progress.
Product
CARNE JARMELISTA
Tender, extremely succulent and very tasty meat obtained from animals of the Jarmelista bovine breed, registered in the Herd Book of the Breed, raised in a mountain region, in an extensive system where the minifundio predominates.
Product
CARNALENTEJANA - DOP
Translation in progress.
Product
GINJINHA ARTESANAL - ÉQUALIFICADO
Licor artesanal, produzido com ginjas de produção própria - provenientes da Casa de Encosturas - álcool (para não retirar o sabor da fruta) e açúcar. Apresenta aspecto translúcido, brilhante e sabor e aroma bastante acentuados. Teor alcoólico: 21%.
