News/Events
CONCURSOS NACIONAIS PRODUTOS TRADICIONAIS
National competitions for traditional Portuguese products are already recognized as a relevant event for the promotion of excellence and quality.
Product
CAVACAS DE MARGARIDE
Translation in progress.
Product
CHOURIÇA DE CARNE OU LINGUIÇA DE VINHAIS - IGP
Translation in progress.
Product
ALHEIRA DOS ARCOS COM CARNE DE VACA CACHENA
This product is made with Cachena beef (DOP), an autochthonous breed with its manor house in the region of Peneda, Arcos de Valdevez, chicken meat, smoked belly, sausage and condiments. Its filling is made with natural pig casing, giving it a characteristic appearance and a golden color.
Product
BIOLOGICAL SLICE - BREED JARMELISTA
Slice taken from the animal's rump, tender, juicy with reddish color.
Product
BÔLA DE LAMEGO
Translation in progress.
Product
LICOR DE CAFÉ - ÉQUALIFICADO
Cor de café escuro e cristalino, rico, aroma a café fresco, chocolate e baunilha, gosto de café torrado com notas de chocolate, acabamento suave e seco. Este licor tem tendência a acentuar o seu sabor com a idade. Todo o processo de produção é verdadeiramente artesanal. Teor alcoólico: 20%.
Product
BROAS FERRADOR
Honey and walnut bread that is flat and toasted in color. You can feel dried fruits and aromatic herbs and some moisture.
Product
QUEIJO SERRA DA ESTRELA - DOP
Translation in progress.
Product
BROA DE MILHO DO VALE DO SOUSA
Translation in progress.
Product
SALPICÃO DE VINHAIS - IGP
Translation in progress.
