News/Events
CONCURSOS NACIONAIS PRODUTOS TRADICIONAIS
National competitions for traditional Portuguese products are already recognized as a relevant event for the promotion of excellence and quality.
Product
PÃO DE UL/PADA DE UL - MCA
Translation in progress.
Product
PINEAPPLE OF AZORES/SÃO MIGUEL - DOP
The fruit comes from the species Ananas comosus (L) Merril of the Bromeliad family and the Cayene 'flat-leaved' variety. It is cylindrical in shape, slightly tapered, with a strong orange peel and translucent yellow flesh. It has a hard stem running from the crown to the pedicel.
Product
- DOP
Translation in progress.
Product
ARROZ DE PICA NO CHÃO DE VILA VERDE
Translation in progress.
Product
Bolo Rainha
Translation in progress.
Product
ASSADURA DE BOTICAS
Translation in progress.
Product
CARNE JARMELISTA
Tender, extremely succulent and very tasty meat obtained from animals of the Jarmelista bovine breed, registered in the Herd Book of the Breed, raised in a mountain region, in an extensive system where the minifundio predominates.
Product
RODILHA DE OVAR
Yeast dough pastry, round in shape with hole in the center, topped with coffee frosting and spots of white frosting.
Product
BIOLOGICAL SLICE - BREED JARMELISTA
Slice taken from the animal's rump, tender, juicy with reddish color.
Product
BUTELO DE VINHAIS; BUCHO DE VINHAIS OU CHOURIÇO DE OSSOS DE VINHAIS - IGP
Translation in progress.
