News/Events
CONCURSOS NACIONAIS PRODUTOS TRADICIONAIS
National competitions for traditional Portuguese products are already recognized as a relevant event for the promotion of excellence and quality.
Product
BORREGO SERRA DA ESTRELA - DOP
"Borrego Serra da Estrela" are refrigerated carcasses, obtained from animals of the Bordaleira Serra da Estrela breed, children of father and mother listed in the breed's herd book. Animal slaughter is done up to 30 days of age, with one weight live up to 12 kg. It is a particularly tender and flavorful meat, with a very smooth taste, with well-distributed interstitial and subcutaneous fat.
Product
AZEITE DE MOURA - DOP
Translation in progress.
Product
PRESUNTO DE VINHAIS OU PRESUNTO BÍSARO DE VINHAIS - IGP
Translation in progress.
Product
ESSES DE AZEITÃO - ÉQUALIFICADO
Translation in progress.
Product
Morgado do Bussaco
Translation in progress.
Product
FIGOS SECOS DE SÃO JOÃO DA PESQUEIRA
Translation in progress.
Product
BIOLOGICAL SLICE - BREED JARMELISTA
Slice taken from the animal's rump, tender, juicy with reddish color.
Product
BONBON COVERED WITH DARK CHOCOLATE AND STUFFED WITH PENNYROYAL
12g molded candy in the shape of a leaf, covered in dark chocolate with 60% cocoa paste, creamy filling and intense minty flavor.
Product
SALPICÃO DE VINHAIS - IGP
Translation in progress.
Product
PASTEL DE VOUZELA - MCA
Translation in progress.
