News/Events
CONCURSOS NACIONAIS PRODUTOS TRADICIONAIS
National competitions for traditional Portuguese products are already recognized as a relevant event for the promotion of excellence and quality.
Product
AZEITES DO RIBATEJO - DOP
Translation in progress.
Product
PÃO DE UL/PADA DE UL - MCA
Translation in progress.
Product
ALHEIRA DOS ARCOS COM CARNE DE VACA CACHENA
This product is made with Cachena beef (DOP), an autochthonous breed with its manor house in the region of Peneda, Arcos de Valdevez, chicken meat, smoked belly, sausage and condiments. Its filling is made with natural pig casing, giving it a characteristic appearance and a golden color.
Product
MEL DE ROSMANINHO - ÉQUALIFICADO
Trata-se de um mel produzido pela abelha local - apis melífera (sp ibérica). O néctar é recolhido a partir da floração predominante na região - o rosmaninho. Apresenta um tom claro, característico da flora que serve de pasto às abelhas. É um mel bastante viscoso, translúcido e com uma ligeira adstringência própria do néctar de rosmaninho.
Product
COMPOTA DE MALAGUETA - ÉQUALIFICADO
Translation in progress.
Product
MARMELADA D'AVÓ LUCÍLIA - ÉQUALIFICADO
Translation in progress.
Product
BROA DE MILHO DO VALE DO SOUSA
Translation in progress.
Product
PRESA DE PORCO ALENTEJANO
Presa de Porco Alentejano is the most noble piece of fresh pork meat. It is a piece with a high level of fat infiltration which, when grilled, gives it a unique flavor and texture. Shape: cabbage leaf; Dimensions: 18x12; Weight/caliber: 600gr / sliced - 125gr; Appearance: Juicy and marbled; Appearance to cut: Juicy and marbled; Consistency: very juicy and tender; Texture: soft and juicy; Color: dark pink and light marbled with white; Aroma: pleasant; Taste: characteristic.
Product
AZEITES DA BEIRA INTERIOR (Azeite da Beira Alta, Azeite da Beira Baixa) - DOP
Translation in progress.
Product
CARTUCHOS DE AMÊNDOA DE CERNACHE DO BONJARDIM
Translation in progress.
