Alquimia dos Sabores - Maria Augusta de Jesus Lemos
Last award received:
MEDALHA DE OURO na 7.º edição CN Condimentos Tradicionais Portugueses em 2020 na categoria de COMPOTAS
PICKLES DOCES - ÉQUALIFICADO
Type
Condimentos
Region
Lisboa e Vale do Tejo
Description
Translation in progress.
Nutritional statement
| per 100 g or per 100 ml of the product | |
|---|---|
| Energy (Kcal) | 76 |
| Lipids (g) | <1,0 |
| Of which saturated (g) | <1,0 |
| Carbohydrates (g) | 17,6 |
| Of which sugars (g) | 16,9 |
| Proteins (g) | 1,7 |
| Salt (g) | <0,05 NaCI |
Particularity
Translation in progress.
History
Translation in progress.
Know-how
Translation in progress.
Production
Translation in progress.
Geographic production area
Distritos
SETUBALConcelhos
PALMELAFreguesias
POCEIRÃO E MARATECAInstructions for use
Translation in progress.
Suggestions for use
Translation in progress.
Ingredients
Pimento verde
Pimento vermelho
Pimento amarelo
Cebolinhas
Pepino
Laranja
Vinagre
Açúcar
Mostarda em grão
Cravinho
Canela (em pó)
Pimenta
Sal
Inside Flavor
VINEGARY
Inside Flavor
BITTERSWEET
Indicative price / unit
8,00 € / Frasco 720 ml
4,50 € / Frasco 370ml
Commercial presentation
Translation in progress.
Conservation conditions / Durability
Translation in progress.
Availability throughout the year
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Bibliography/Source
Alquimia dos Sabores - Maria Augusta de Jesus Lemos
