GOLDEN SOUP
Slices of pão de ló drizzled with sugar and then covered with egg candy and cinnamon.\r\nIt has a velvety texture with a smooth consistency and a sweet and aromatic cinnamon flavor.
Slices of pão de ló drizzled with sugar and then covered with egg candy and cinnamon.\r\nIt has a velvety texture with a smooth consistency and a sweet and aromatic cinnamon flavor.
Honey and walnut bread that is flat and toasted in color. You can feel dried fruits and aromatic herbs and some moisture.
Covilhete of Vila Real is a meat pastry, weighing approximately 50g to 60g, filled with a mince made mostly from stewed beef.\r\n\r\nThe covilhete has a truncated cone shape made with puff pastry, which is topped with puff pastry with the characteristic helical curl of this product.\r\n\r\nThe pastry is crispy and crunchy, and the filling is soft and grainy, where you can see the pieces of minced meat that may be bound by a slightly thick cream resulting from the mixture of fats and flour.\r\n\r\nThe smell of the puff pastry contrasts slightly with the aromas of the filling.\r\n\r\nIts flavor comes from the mixture of the puff pastry and the filling, where the characteristic flavors of garlic and onion, fat and meat, with a light touch of parsley.